Yanyun holds dual responsibilities as an Associate Dean in the Graduate School leading, outreach partnerships, and interdisciplinary graduate programs and a Professor in the Department of Food Science & Technology leading an active integrated research, Extension and education program in value-added food processing and packaging. She is an elected Fellow of the Institute of Food Technologists (IFT) and a Certified Food Scientist.
Yanyun earned her B.A. and M.S. in Engineering from the University of Shanghai for Science and Technology, and a Ph.D. in Food Engineering from the Louisiana State University.
Executive Assistant to the Associate Deans Maureen Childers
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